Pangasinan - Salted Fish Sauce (BALAYAN) 12 OZ
Product Description
Pangasinan Salted Fish Sauce Balayan is a traditional Filipino condiment made from fermenting salted fish. It is commonly used to add a flavorful and savory taste to various dishes, particularly in Filipino cuisine. This fish sauce is made by combining salt and fish in traditional clay jars and allowing it to ferment for several months. The result is a rich, umami-filled sauce that enhances the flavors of any dish it is added to.
Shipping & Refund Policy
Shipping & Returns
Fast U.S. Shipping
- Orders ship within 1–3 business days.
- Delivery typically takes 3–7 business days depending on your location.
📍 We currently ship within the United States only.
📦 You’ll receive a tracking number once your order ships.
Returns Policy
Due to the nature of food products, all sales are FINAL.
If your order arrives damaged or incorrect, please contact us within 48 hours of delivery with photos, and we’ll make it right.
